Thumbprint cookies are an American take on hallangrottor, Swedish for “raspberry cave.” You can fill these buttery shortbread cookies with anything, but I hope you’ll try lemon curd!
Desserts
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Banoffee Pie
Banoffee Pie – banana and toffee and whipped cream on a salted brown butter graham cracker crust – will challenge your assumptions about British desserts.
Candy Bar Cake
Birthday cakes are as ancient as the Romans. They’re a symbol of America’s economic and familial shifts. This one from Southern Living is worth celebrating!
Salted Browned Butter Graham Cracker Crust
From a cracker made to suppress sin, to a crust for the Jazz Age, this American standard is elevated by browned butter and salt – it’s sinful!
Classic Florida Key Lime Pie
A perfected Florida tradition with debated origins, this version boasts a salted browned butter graham cracker crust with a light whipped cream topping.
Raspberry Cream Cheese Coffee Cake
From German and Danish roots of eating a little something sweet alongside their bitter coffee, this recipe is a delicate, elegant evolution of a classic.
Standard Pastry Dough (Classic Pie Crust)
From the 1975 printing of “Betty Crocker’s Cookbook,” this classic pastry recipe uses vegetable shortening to produce a light, flaky backdrop for any pie.
Summertime Blackberry Pie
Simple and sweet. Berry pies are quintessentially American and delicious every time. Here’s a straight-forward recipe for my favorite one.