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Appetizers - The Sociology of Food https://foodsociology.com All kinds of food. All kinds of stories. Fri, 04 Aug 2023 16:09:23 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 206892264 Fried Green Tomatoes https://foodsociology.com/fried-green-tomatoes/?utm_source=rss&utm_medium=rss&utm_campaign=fried-green-tomatoes https://foodsociology.com/fried-green-tomatoes/#respond Sat, 13 Aug 2022 12:23:32 +0000 https://foodsociology.com/?p=6980 A movie made them seem like a Southern tradition – and now they are. This version provides a sweet tartness from buttermilk, a crunch from Panko, and a lot of spice. Jump to Recipe “You’re just a bee charmer, Idgie Threadgoode. That’s what you are, […]

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Spinach and Garlic Dip https://foodsociology.com/spinach-garlic-dip/?utm_source=rss&utm_medium=rss&utm_campaign=spinach-garlic-dip https://foodsociology.com/spinach-garlic-dip/#respond Wed, 29 Jun 2022 21:54:01 +0000 https://foodsociology.com/?p=6815 Creamy dips offer a world of 1950’s vintage charm. This one is bubbling with spinach, sharp cheddar cheese, cooked sweet onions and aromatic garlic. Jump to Recipe “Once you have your basics down, you can start breaking the rules.” – Chef Tom Colicchio  If creamy […]

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Avocado Goat Cheese Wontons https://foodsociology.com/avocado-goat-cheese-wontons/?utm_source=rss&utm_medium=rss&utm_campaign=avocado-goat-cheese-wontons https://foodsociology.com/avocado-goat-cheese-wontons/#respond Mon, 13 Jun 2022 19:11:48 +0000 https://foodsociology.com/?p=6693 Once eaten only by the upper crust in Northern China, these wontons get an American twist with goat cheese and avocado – don’t forget the dipping sauce! Jump to Recipe “Every culture has their version of meat wrapped in dough – dumplings, empanadas, samosas, British […]

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