A movie made them seem like a Southern tradition – and now they are. This version provides a sweet tartness from buttermilk, a crunch from Panko, and a lot of spice.
Appetizers
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Spinach and Garlic Dip
Creamy dips offer a world of 1950’s vintage charm. This one is bubbling with spinach, sharp cheddar cheese, cooked sweet onions and aromatic garlic.
Avocado Goat Cheese Wontons
Once eaten only by the upper crust in Northern China, these wontons get an American twist with goat cheese and avocado – don’t forget the dipping sauce!